Wednesday, December 1, 2010

Halloumi: The Grilling Cheese

Halloumi. It's a cheese you can fry in a pan or grill. It becomes crispy on the outside and stays gooey in the inside. Mike described the taste of it like "eating a grilled cheese sandwich with out the bread." Yummm.

Halloumi Cheese being fried up in the pan.

This is a play on a Caprese Salad. It's a crostini on the bottom, topped with a fresh basil leaf, then tomato, finally the grilled halloumi with a balsamic reduction and olive oil drizzle. Heaven.

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