Seared Ahi in restaurants is expensive! Why not make it at home?
Tonight I made seared ahi tuna with soy citrus asparagus.
Here's what you need.
Ahi Tuna steak:
Marinated with soy, rice wine vinegar, sesame oil, coated with black sesame seeds on top and bottom.
Olive oil, garlic, soy sauce and orange zest added
Comment if you would like the detailed recipe.